GROCERY
Greek table has always been spacious to experimentation and tasting, hosting the passion for cooking, imagination and authentic smells from various cuisines. One thing has always been true though, the emphasis on earthy raw ingredients, unadulterated and grown locally – simple dishes, cooked slowly, seasoned with herbs and virgin olive oil. Maybe this was because we recognize that our food along with foreign edible flavors, carry memories of the older grocery stores and traditions, where all the flavors of the world found space in its four corners. Our culture has traditionally added an extraverted social dimension to the table, combining gustative satisfaction with recreation and communication, and thus maintaining even today some overtones from ancient feasts.
“professors”; original Greek title Δειπνοσοφισταί).
The protagonist is Ulpian, the host of a leisurely banquet
whose main purpose is literary, historical and antiquarian conversation.
It is also an important source of cookery recipes in classical Greek.
It quotes the original text of one recipe from the lost cookbook by Mithaecus,
the oldest in Greek and the oldest recipe by a named author in any language…”
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Sea Salt
Sea Salt with Thyme & Grape Syrup | Savory & Chilli Flakes
with Marjoram & Sun Dried Tomatoes | Ouzo & Fennel1 Kg / 200g
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Aegean Herbs
Amorgos Wild Oregano | Lemnos Thyme | Amorgos Sage
20g
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Detox Blend | Beauty Blend
30g
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Tonic Blend | Relaxing Blend
30g
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Aegean Herbs
Paros Dittany | Cretan Mountain Tea | Syros Marjoram | Naxos
Melissa20g
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Sea Salt
Sea Salt with Oregano & Lemon | Sea Salt with
Rosemary & Orange1 Kg
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Peanut Butter
100% Natural | with Caramel
380g/1Kg
*with Caramel available only at 1Kg
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Honey Syrup 80/20
5Kg
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Tortillas
15cm|25cm|30cm
18pc
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Brick Pastry Sheets
10×27 cm
170g
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Panko Breadcrumbs
1Kg
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Croutons Natural taste
500g
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Fava Beans from Cyclades
5Kg
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Peeled Chickpeas
5Kg
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Rice Varieties
Arborio| Carnaroli| Jasmine| Sushi| Rice varieties
5Kg
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Sweet Corn Kernel in Brine
3Kg
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Vine Leaves in Brine
1062ml
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Capers
1Kg/3Kg
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Caper Leaves | Caper Apples
1Kg
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Pepperoncini
Arborio| Carnaroli| Jasmine| Sushi| Rice varieties
3L
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Roasted Eggplant Puree
3,5Kg
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Pesto Fresco
1Kg
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Pickled Vegetables
3Kg
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Sliced Pineapple A10
3,5Kg
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Thyme Honey from Astypalea island
500g /250g