Description
Staka Butter is a traditional, unique dairy product from Crete, known for its rich, creamy texture and distinctive flavor. It’s made from the high-fat cream skimmed off sheep’s or goat’s milk.Staka is often served simply melted and drizzled over Cretan dishes or used as a spread. It’s traditionally paired with hearty dishes, adding a rich, buttery flavor.Staka is a key ingredient in gamopilafo, a traditional Cretan rice pilaf served at weddings.
