Description
The dry version of the sweet myzithra with a strong buttery and salty taste. It matures from 3-5 months and is ideal grated into pasta.
Cretan Dry Anthotyros
Low-fat semi hard cheese, product of goat and sheep cheese milk.
t. +302310000000 e. info@trofelia.gr a. Tsimiski 52, 0000 Thessaloniki, Greece
