Description
Doirani Semi-Hard Cheese Light is a variety of cheese produced in Greece, known for its semi-hard texture and mild, balanced flavor. This cheese is made from cow’s milk.The cheese has a mild, delicate taste, less intense than its full-fat counterpart, but still offers subtle nutty and creamy notes. It lacks the sharpness of harder cheeses but provides a balanced savory flavor with a slightly tangy finish.
