Description
Brazilian grass-fed tenderloin is a premium cut of beef known for its tenderness and rich flavor. Grass-fed beef is praised for its health benefits and distinct taste, influenced by the cattle’s natural diet. Grass-fed tenderloin has a slightly richer and more robust flavor compared to grain-fed beef, often with a more pronounced grassy or earthy note.Known for its tenderness, this cut is one of the most tender parts of the beef, making it ideal for quick cooking methods.Perfect for grilling or barbecuing.
