Description
Black truffle-flavoured extra virgin olive oil is a premium culinary product that combines the purity of high-quality extra virgin olive oil with the rich, earthy aroma of black truffles. It is perfect for adding a touch of luxury and depth of flavor to a variety of dishes.
Suggested Uses:
Salads: Drizzle over fresh greens or grain salads for an aromatic boost.
Pasta and Risotto: Use as a finishing touch to enhance the richness of pasta or risotto dishes.
Meats: Add a few drops to grilled or roasted meats for an elegant, gourmet flair.
Eggs: Elevate scrambled eggs, omelets, or poached eggs with a subtle drizzle.
Vegetables: Perfect for roasted, steamed, or sautéed vegetables to add depth of flavor.
Cheese Pairings: Pair with fine cheeses and bread for an indulgent appetizer.
Tips:
Use it as a finishing oil rather than for cooking, to preserve its delicate truffle aroma.
A small amount goes a long way, so use sparingly for the best results.
