Description
Cretan beef pastrami is a flavorful cured and spiced beef product that is popular in Cretan and broader Mediterranean cuisine. It is made using traditional methods that enhance the meat’s flavor and preserve. Is typically made from high-quality beef, often using cuts like the beef tenderloin or top round.Cretan beef pastrami is savory, with a slightly spicy and aromatic profile due to the spices used in the curing process.Cretan beef pastrami is often enjoyed as part of a mezze platter, alongside cheeses, olives, and bread.It can be used in sandwiches, salads, or served as a main dish with sides.