Skip to content Skip to footer

t. +30 2310 241 555 e. info@trofelia.gr a. Tsimiski 52, 54623 Thessaloniki, Greece

Trofelia

Eat
The
Mediterranean
Way

Close

Australian Wagyu Tenderloin 4/5 Full Blood 2GR

Australian Wagyu beef is renowned for its rich flavor and buttery texture, resulting from the high level of intramuscular fat (marbling). This fat melts during cooking, basting the meat and enhancing its juiciness and flavor.

Categories: , Product ID: 7510

Description

Australian Wagyu Tenderloin 4/5 Full Blood 2GR is an exceptional cut of beef that showcases the luxurious qualities of full-blood Wagyu beef. Known for its unparalleled tenderness, marbling, and flavor, this cut is a favorite among steak connoisseurs and chefs alike.

Additional information

Production Area

Related products