CHEESE

Each cheese platter is a fascinating and delicious experience. A good platter that respects the crescendo of flavors by serving goat’s cheeses; soft ripened cheeses; hard and semi-soft cheeses; soft ripened washed-rind cheeses; blue cheeses. High quality handmade traditional PDO cheeses (Protected Designation of Origin) with unique inherent natural and human factors, flavor combinations with herbs and spices, perfect mixtures of savory and sweet with a twist of fruits, truffles, and even honey.

Heidi,by Johanna Spyri (1880)

“…they went down the ladder and in a short while Heidi
was drinking goat’s milk and eating bread and golden toasted cheese,
as happy and contented as anyone could be…

Place of
origin

  • Lodigrana Nera 15/18M

    36 Kg/ 17 Kg

  • Lodigrana Riserva Oro 24M

    36 Kg

     

  • Lodigrana Bella Lodi 1/8

    4 Kg // 200g

  • Lodigrana Nera grated

    1 Kg / 80g

  • Grana Padano PDO

    180g

  • Parmigiano Reggiano P.D.O 13/15M

    180g

  • Parmigiano Reggiano P.D.O 19M+

    4 Kg

  • Parmigiano Reggiano P.D.O Taquitos

    120g

  • Parmigiano Reggiano P.D.O grated

    60g

  • Cow Cheese Log

    1Kg

  • Goat Cheese (Chevre) Log with rind

    1Kg

  • Fresh Goat Cheese (Chevre) Log

    1Kg

  • Clotted Cream

    907g

  • Cyprus Halloumi

    1 Kg BLOCK

  • Cow Milk Butter from Germany

    2,5Kg

  • Danish Blue Cheese

    3 Kg round

  • Emmental / Edam / Cheddar / Mozzarela

    3Kg

  • Cream cheese

    3 Kg

  • Smoked Gouda

    3 Kg

  • Cottage Dirollo

    225g

  • Gouda

    3Kg /500g sl.

SUPPLIERS
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